Saturday, March 29, 2014

Buang Balik Lah!

Oh, I meant THROWBACK. :P
Ello Ello! 
It is the time of year when you should never forget your umbrella. Brisbane has been trying hard to adapt the new season - as we have to finally say hi to autumn!
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Normally we enjoy the first four weeks of uni, but now there's no such thing called honeymoon period for this semester. Does this tell the difference between a first year uni and second year uni student? hmph.  Anyways, while struggling with assignments, reports, job etc, I'm glad that I am still alive. Sometimes when I feel like giving up, I remember God never gave up on me. 

:]]

-Throwback a.k.a Buang Balik- To remind myself how blessed I am. Despite of the heavy workloads, I was enjoying life :) To be specific, FOOD. blehh. 

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Met up with these bunch of engineering friends, no Korean food this time, 'we went Japan'' / / Made some mini cheesecakes for sister's friend's birthday / / On a rainy day having lunch while I was walking around Wednesday Market / / A-finally-dinner-together Japanese meal with them after the lectures and tutorials marathon

Tuesday, March 25, 2014

一个冷不防

Week 4,  一个冷不防。
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幸好我也一个冷不防地,把你记录了下来。




Sunday, March 16, 2014

080314 - The Nook Caffe @ Jindalee

Week one of uni was busy, a little bit stressed out at the end of the week (just a little bit hey), so I decided to pamper myself with food. yayy, food. 

I went for a Saturday brunch with my usual food buddy! I'm so thankful there's someone out there sharing the same passion - our tastes are basically the same! (hmph, we eat everything anyways hahaha)

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Brunch @ The Nook Caffe, Jindalee

The Nook Caffe Restaurant serves breakfast, lunch and dinner. We decided to try on their lunch menu cos it looks more tempting. (YES! Never forget to do research before a meal :P) 
We reached there around 11am and the kitchen was closed for lunch preparation. So we ordered our drinks first! I'm always on for cold drinks - especially during hot days. I can't wait to give winter a big welcoming hug, so that I can sip on my favourite flat white.
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The Quenchers
Sorry guys I couldn't remember what's exactly in the drinks!
The waitress told us that it was made of crushed ice and fresh fruit syrups. It isn't too sweet so I love it!

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Caprese Salad
 I love cheese and smoked salmon - so I ordered this Caprese Salad! I was quite surprised with that small portion but it was filling!  Also there is this guacamole that I love A LOT.

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Caramelised pork belly
The scallops were really fresh and the salad topping was awesome! Didn't get to try the pork belly though. 

So that concluded my Week 1 of uni! Stepping into Week 3 tomorrow, mentally and physically tired, but I have faith in God. He will bring me through all the hard time. 2 quizzes next week! Bring it on!





Sunday, March 9, 2014

含蓄的爱

唉~

一个笼罩在阴霾下的周末,而这阴霾正正横跨着世界的几座城市,悲哀的气氛慢慢扩散着。
像八爪鱼一样慢慢伸展它的触须,吞噬着无助的人类。

却同时也点醒了大家要珍惜当下,不要有太多的来不及。

当下,我好想抱抱我的爸妈。
但我没有,我把他们紧紧抓着,靠在一起拍了一张合照。

也许这就是我对父母含蓄的爱。
我不要来不及。

啊这个悲伤的周末。

愿,一切安好;
若不,至少让亲属家人悬在半空的心有个依靠吧。





Monday, March 3, 2014

My Top 3 Breakfast

Breakfast is the only thing that can drag me out of bed. Apparently for me, food appears to be more important than sleep!!! I must start my day with breakfast, else I will be super grumpy! Who can concentrate on work with an empty stomach, heh definitely not me :p

So here's my top 3 breakfast for my unidays!!! It's really easy and quick to prepare. But most importantly, it is healthy!

1. Oatmeal with fresh blueberries
Want some complex carbs? :)

Prep time: < 3 minutes
Ingredients: 2 tbsp of roll oats, 150-200ml milk, blueberries 

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Oats are high in fibre and aids in digestion too! In fact, it is a filling food - never fails to keep me full for more than 4 hours.

If you like it more 'watery', add more milk! I prefer creamy one :D

Microwave it on medium heat for 30 seconds - 1 minutes and there you go! *Always keep an eye on it when it is in the microwave. You will never want to see that steamy milk cascading over your bowl and microwave! Yes, I have my horror story of milk boiling over to share, and I spent more than 15 minutes to clear up the mess :(

Served it with blueberries, sometimes I have nuts - pumpkin seeds/sunflower seeds/walnuts/almonds.

2. Eggs on spinach bed
Proteins on an extra boost of greens. 

Prep time: 5-10 minutes (depends on how you want your eggs to be served)
Ingredients: Handfuls of spinach, 2 eggs

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This is awesome and super quick to make. Heat up the oil in a pan, sautee the spinach, crack the eggs into the pan. The cooking time is your own choice, I like my egg yolks to be runny so normally I leave them on the pan for 3-4 minutes on medium heat. The thing I love having this as breakfast is that I can do something else (like refill my water bottle/check student emails etc.) while preparing and I don't need to cut anything up!

Spinach contains approximately 25% of daily iron intake and it is really a gem in the green leafy vegetables kingdom.
Ohh, not to forget the pepper, I'm a pepper lover.
If I have a long morning before I get to eat my lunch, I will toast a mixed grain bread along with the eggs. Love dipping my toast in egg yolks!

3. Smoked salmon, cucumbers and toasted bread
If you see me holding this and running all the way to the bus stop, yes, I am late for class. :P

Prep time: < 2 minutes
Ingredients: Smoked Salmon, cucumber slices, bread

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I don't like bread, like seriously, I dislike it because it has no flavour - like how i dislike rice. That is why I feel the need to add some flavour on my toasted bread. This is the easiest breakfast to prepare - toast the bread, cut the cucumbers, add a few slices of smoked salmon. That's it.



So yea, in conjunction with the first day of uni, I'm sharing this with you guys. Never skip breakfast yea, at least get something to eat before your class!

Off to bed, hitting the wall of fatigue today. I got caught in the rain this morning and still suffering from sorethroat (eating too much grapes over the weekend -.-)

Au revoir~






Sunday, March 2, 2014

Back to Uni

Back to uni
with my reddie, caffeine insurance & essentials
Friend of merlo
Yes, I am friend of caffeine, best friend forever

These are necesario for my unidays.
Student diary from UQUnion - A mini encyclopedia
E.g "Tomatoes were first proven safe to eat in 28/9/1820)
Go Card - Always feel safe to sleep on the bus than in my car
I will probably miss this green card as it will be replaced soon :(



Red polka dots pencil case from Kinokuniya, Sydney
Playful polka dots trying to add a lil of wildness *roar

Open it, and get ready for Semester One, 2014

Sneak peek of my sem 1 timetable, hiak hiak I have no Monday blue, but Tuesday instead.
9 hours prac per week, bring it on, FOOD1001 practical classes should be fun.
Anything about food, I just can't resist muahahaa.

It is time to face the whole new semester after my 2 weeks holidays. -.- Feeling quite annoyed because I have not enjoyed my holidays to the max yet, but on a brighter note I'm excited to meet my uni-mates, and what's more, my bffs from Miri are now here with me. 

It's gonna be a good good night  sem. 

Yeh it's just feel so good. Good night.